Aromatic plants

Aromatic plants are plants of easy cultivation. This kind of plants is widely used in Italian cuisine and in the pharmaceutical field. Medicinal Plants are very rustic plants, they prefer sunny environments and little water. The flavor of aromatic plants enriches the Mediterranean cuisine giving them unique aromas and flavors. Before harvesting, we recommend keeping the plant dry for a few days so that the essential oils are concentrated in the leaves!

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939 pezzi - In stock

Piante Di Stevia

copy of Rue Plant

Mondo Piante

MNDP873

€7.00 €10.00

Generality of the Rue Plant: Rue is a perennial herbaceous plant with herbaceous stems rather ramified up to one meter high. The leaves are three-hectares divided into very fragrant lacinias, used in the kitchen and to flavor the grappa. The flowers are small, inconspicuous, yellow, brought by apical inflorescences in corymbus. The fruits are capsules...

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435 pezzi - In stock

Piante Di Santolina

Santolina Plant

Mondo Piante

MNDP47

€8.05 €11.50

Generality of the Santolina Plant: Santolina is a shrub plant originally from the Mediterranean area, with an upright or semi-rebuilt, very aromatic structure. Suffruticose plant, gray-tomentose, with small erect and branched stems, about 30-50 cm tall. The santolina has digestive, antispasmodic, tonic-stimulating, antiseptic (infused or decoction)...

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Piante Di Timo

Lemon Thyme Plant

Mondo Piante

MNDP49

€8.40 €12.00

Generality of the Lemon Thyme Plant: The lemon thyme plant is easy to grow and finds its ideal environment in the gardens, it is very robust and survives for some time without water. With its intense citrus flavor, lemon thyme is used extensively in the kitchen, both in Europe and in the eastern countries. Among the various uses is found: in cooking...

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